Bier Hall Stone Ground Mustard
- Description
- Shipping
- Ingredients
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Nothing says Wisconsin like beer, cheese… and mustard! This classic stone ground mustard is the best this side of Lake Michigan, infused with Bavarian ale and made in small batches by our friends at PS Seasoning of Iron Ridge. Perfect for brats, charcuterie boards, or paired with smoked cheeses and meats. Prost!
Net weight: 7 oz.
Origin:Â Iron Ridge, WI
Flavor:Â Classic, tangy stone ground mustard infused with Bavarian ale
Pair with:Â Smoked cheeses, meats, brats, sandwichesÂ
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Mindful Packing & Shipping
We take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. -
Ingredients: Prepared Mustard (water, vinegar, mustard seed, salt, spices, turmeric, paprika, garlic), vinegar, water, with less than 2% of soybean oil, salt, onion, natural flavor, citric acid, xanthan gum, sodium benzoate (preservative)
