Deluxe “Thankful for Cheese” Holiday Gift Pack Online

Deluxe “Thankful for Cheese” Holiday Gift Pack

• Description
• Shipping
• Ingredients

• Create a feast to remember this Thanksgiving with this abundant assortment of cheese, meats, and treats from the Dairy State. The Deluxe “Thankful for Cheese” Holiday Gift Pack offers a rich assortment of our best cheeses paired with handmade jam, crackers, and mustard from fellow Wisconsin makers. This is the perfect assortment to treat a large group or to give thanks with a tasty gift that leaves a lasting impression. 

  Contents:

  Note: Contents may vary slightly from listed depending upon seasonal availability. 

  • Six 6 oz. blocks of Wisconsin-made cheese (Smoked Gouda, Dill Havarti, Sharp Cheddar, Honey Sriracha Gouda, Havarti, Bourbon Gouda)

  • One 5 oz. block of spice-rubbed Tuscan Fontina
  • One 5 oz. block of our 8-Year-Aged Cheddar
  • Two 8 oz. Wisconsin Summer Sausage from our very own Barron Sausage Co.
  • One 8 oz. jar of Bier Hall Stone Ground Mustard from PS Seasoning of Iron Ridge, WI
  • One 8 oz. jar of Cherry Lavender Jam from Bushel and Peck of Beloit, WI

  • One 5 oz. package of Classic White organic crackers from Potter’s Crackers of Madison, Wisconsin


  Note: Due to supply shortages, pictured Rhapsody has been replaced in this box by our Tuscan Fontina. 

  *If temperatures at your location are above 60 degrees, your package will arrive in an insulated box and not in the pictured gift box. Please review our shipping policy for additional details. 

  Do you have a large order of 10 or more gift packs? Learn more about our large quantity gift package options at our Business Gifts page.

• Mindful Packing & Shipping
  We take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.

  *Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this collection as pictured. Please email [email protected] with any questions about how your order will be packaged.
  

  
  

• Ingredients

  Dill Havarti: Cultured pasteurized milk, dill, salt, enzymes, annatto coloring.

  Sharp Cheddar: Cultured pasteurized milk, salt, enzymes.

  Smoked Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring.

  Tuscan Fontina: Cultured pasteurized milk, salt, Italian spices, enzymes

  Please contact us to inquire about local product ingredients in this collection.